The RELCO® TRU-FINISH™ Curd Table is designed with the customer in mind to provide fast, efficient and sanitary separation of curd and whey and is capable of producing a variety of cheeses. This cheese finishing table also facilitates the uniform mixing of salt and condiments into the curd bed. RELCO’s patent-pending forker shoes and rugged agitator design guarantee thorough mixing of product. Tools and accessories are designed to be mounted and changed with a minimal amount of effort. The TRU-FINISH™ Curd Table for cheese finishing is available with permanent drain screens and a permanent (CIPable) drain trough, or traditional removable drain screens. Product can be discharged to a RELCO® Curd Pick-Up Hopper for either Air Conveying, Vacuum Conveying or (inclined) Augering to the downstream process.